I just went with the bf and we liked this Cambodian restaurant! We'll be back to try it again.
What we ordered:
Appetizer - Na-ting (thanks to the yelp reviews). Rice crackers & pork in coconut milk. The sauce was very savory and the flavors were really good.
Amok - Different than the steamed amok that I tried in CA (flavorful steamed catfish & garlic wrapped in bamboo leaves) with catfish, squid, and shrimp in red curry, but I still enjoyed eating it. I think I'll try it a little spicier next time to accentuate the flavor.
Chha Kreoung Ma Rass Prowt (chicken) - green curry that is delicious! This was definitely our favorite.
Notes:
- cash only
- the menu is very long!
- very nice and hospitable owners
- it was really quiet with very few customers on a monday night
- can't wait to eat my leftovers tomorrow!