Carmen, to say the least, was pretty disappointing. But I should mention that I just came back from experiencing some of the best tapas Spain has to offer, so my expectations were pretty high. It is also pretty pricey, and I would have to say that your money is better spent elsewhere.
Between the four of us, we ordered a paella dish and 8 tapas dishes, which was more than enough food for us. They recommend that you order the paella as soon as possible since it takes about 45-50 minutes to cook the dish.
The more notable dishes of the evening consist of the following:
Fried artichokes - cooked with maldon salt and aioli, this dish was the table's favourite of the evening. Definitely a must-try.
Shisito peppers - at first I thought they were spicy, but looks can be deceiving - the tomato sauce is sweet if anything.
Kale salad - comes with ricotta, pine nuts, and a crispy poached egg which is a really nice touch. Although I still prefer the kale salad at Gusto101.
Roasted potatoes - with brava sauce and aioli - a good filler.
We shared the Paella del Carmen ($40!). Not worth it for $10/person.