I can't say enough good things about dining here. The food, atmosphere and service were all top notch. The price was extremely reasonable.
The chef sent out a couple sample items which were all fantastic. Loved the lemon sorbet as the intermezzo.
I had the ribeye and my husband the filet. Both were cooked perfectly and the addition of two sides with the entree was a nice surprise.
This is truly a hidden gem in the Valley and the best steakhouse we have visited in Arizona. We will definitely be back again.