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  • Ok, to be honest I shouldn't have had very high expectations coming into the place, but I was hungry, it was late(ish), and they were open. The service was fine, but I can get that at McDonalds. What I came for was a steak. I ordered a rib eye, blackened, medium rare. What I got was blackened all right, but not how it is normally prepared. Blackened steaks are seasoned, then seared to order. This steak was basically Pittsburgh style, charred to a crisp, and raw in the middle. I actually like Pittsburgh style steaks, but this was over the top. Like eating a raw steak coated with charcoal. Stick with the basics here and you'll probably be just underwhelmed instead of utterly disappointed.
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