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  • Order from the table d'hôte of that night. For starters I ventured into this restaurant on a cold winter night. I began with a hot bowl of this fantastic borsch. Packed with flavour fresh cilantro and fresh spices that when combined with the heat of the soup created that perfect comfort food for a cold winters day. As a main meal i had a Hungarian goulash, what can I say, it was simply prepared in a clay pot with fresh vegetables and potatoes. The meat melted in your mouth assisted the beautifully assorted flavours complimenting the entire dish. Didn't take desert that night was feeling it, so the night was ended with a nice cup of coffee. Would definitely visit this establishment again as the staff are very friendly and warm, and if you enjoy live music, Friday and Saturday its the place to be.
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