About: http://data.yelp.com/Review/id/ECtOvEPb0wF0ox8C-aBEXw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • We were in the neighborhood looking for something to eat and with the positive yelp ratings, we decided to try Flavors of Louisiana. We arrived at 7:40 on a Saturday night and were surprised to realize that it closed at 8pm. In my opinion, that seems a bit early to close on a Saturday night. The decor was charming with a wood plank-like floor and Burbon Street meets bayou decor. Upon entering, we stepped up to a window and ordered: fried pickle appetizer, I had the chicken and shrimp dinner and the husband had the crawfish po' boy. We also ordered the peach cobbler for dessert. Now a $6 appetizer seemed a bit steep, but when we received the food, it was enough for 6 people! They were full strips of pickles -- not little picke chips. And they were delicious! I love fried pickles. I guess when you get down to it, it's all just deliciously spiced fried food, but this was really good! It was not too spicy which is sometimes a problem with Cajun food.all of the accompanying sauces were very flavorful and added a lot to the food. My husband really liked his po' boy as well. Included with each meal is a delicious fried roll. I mean, really. Who knew that southern food had a doughnut equivalent. OK, so it's not a doughnut. it's a deep fried dinner roll -- crispy on the outside and soft on the inside. It's a really great invention. After chowing down on the generous portions, we ended up taking up the peach cobbler and ice cream home. Now maybe it was because we took it home, but I didn't really like the peach cobbler. I expected it to be more peachy and buttery. My husband ended up eating most of it. So my nutritionist will kill me when she finds out about this meal, but for a cheat meal, it totally hit the spot. If I am ever back in Goodyear, (which is not very often) I would love to eat here again. We will probably make a trip out there to take my mother-in-law, who LOVES etoufee. We are fans!
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 136 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software