There is so many good things to say about this restaurant. The owner was behind the register and she instantly meant us with a smile and explained the entire menu making several suggestions. My wife went with the 1/4 pound burger that is marinated in red wine and she loved the taste. As a side she got battered mushrooms that she dipped in a pickle sauce that the owner personal makes.
I got the lucky dog which is made with their own spices and Angus beef. Of course I had to add bacon and it was so scrumptious and the fact that everything is made in house it has none of the extra junk that makes you feel over full when your done. After you get your food there is a full condiment bar at your disposal. I was amazed on how clean the bar and restaurant was, normally you would see condiments all over the place but this was spot less. They even found out that we were just visiting and even gave us hiking suggestions. When we return back to Scottsdale this is going to be a definite stop.