Perhaps unbeknownst to most but let me announced now that there is an Aussie and Kiwi (New Zealand) pie showdown in this great city!
Historically speaking it is believed pies were pioneered by the Egyptians but it was the Greeks that took the idea and elevated the pie to new heights by creating the now famous pie pastry. The Romans love it, took the idea with them and started a pie revolution in Europe. Anyhow, history lesson aside...how the heck did pies become so big down south on the other side of the world? I have no idea.
In one corner you have Kanga(Aussie) around Queen W area and then there's Wiseys; a very formidable and more successful competitor. On the outside both pies almost look indistinguishable but once you bite into it the difference is apparent. Wiseys pies have thick, chewy crust that is still somewhat flaky (barely). The dough is much too chewy for my liking. The filling is where it failed me; absolutely way too runny. I had the butter chicken and most of the filling ended up in the box. Though the flavours were okay (butter chicken was more reminiscent of a Thai curry chicken instead) I find that Kangas' flavours are better because they are bold.
There is a clear winner here and it's not Wiseys. I am going to give them a solid 2 stars for the food as they have all the pieces to succeed but refinement is desperately needed. An extra star for the amazing coffee from Pilot roasters! I also love their rustic, warm and welcoming atmosphere. Definitely a cozy place to relax and enjoy some amazing coffee sans the pies of course.