I don't like to beat up on restaurants, but in this day and age it shouldn't be difficult to find a good pizza dough recipe. You know the owners know what good pizza is and they probably don't eat this.
I don't know a lot about making pizza but this dough is that flat white cardboard type dough (probably easier to prepare and cheaper) and the toppings just sort of sit on top and fall off if you move one of the slices because there isnt enough cheese to hold it all together. The pizza was $10 for a small which is cheap but not cheap enough to overlook the bad dough, low cheese and not enough sauce. Dough sauce and cheese are relatively cheap. It was covered with toppings (mushrooms were those canned tomatoes ones you see on cheap pizza) but I could have done with less topping and better dough, cheese and sauce.
As a business traveler if I found a good pizza joint with fair prices I'd order again in the future. I won't order pizza from Happy's again unless they take some.of this as constructive criticism and update their recipes and buying practices.
Salad was good.
Rib tips good.
Delivery was fast.