When you hear of a BBQ food spot in the middle of Pickering, you don't usually have a high expectation. Having tried a lot of BBQ pits down south in the states, I do have a high expectation when it comes to quality of the meat and sauce. When it comes to quality of the meat and sauce, it's average to below average. I mean, I wasn't expecting something exceptional and I was right to assume so. I tend to judge a BBQ pit based on the quality of the pulled pork and in this case, it was just average. The meat was a little over cooked and sauce wasn't that flavourful. The beef brisket, ribs and wings were mediocre as well. I should praise the Mac n' Cheese, the bacon bits on top just made it all the more better. In terms of quantity, you will be blown away because man it's a lot of food. The serving sizes are classic southern styled and we had left overs after sharing a JR. Pig Platter and a Pulled Pork Meal between 4 people. So that's a bonus! Service was great and the one girl server we had was really nice. Seating is limited so if you have large groups, make sure you call in advance.