Seablue was really a treat, thank you yelp for helping me find it. The ambience is tranquil and sleek with illuminated cascading water fountains that make up the perimeter. We decided to a series of small plates (appetizers) instead of the entrees which are a bit more traditional in selection. The meal began with seasoned crisps and a trio of creamy feta, red pepper dip and hummus. The caesar was good, the soft shell crab was more of a salad taster (a lot going on); but my favorites were the stuffed prawns and the lobster puff.
Finally the freshly made mini chocolate bon bons were to die for! 4 appetizers and 1 glass of wine came to $100 after tax and tip. Not bad for the strip and an excellent dining experience.
Read more Las Vegas and Los Angeles Reviews on my blog- http://rescuelashelters.wordpress.com/2011/07/06/the-best-of-the-las-vegas-strip/