I've been a devotee of Thanjai for quite a while. They were in a different location for many years just down the street where they offered some of the best Indian food in Montréal. Since they've moved to their new location on Van-Horne the place has blown-the-expletive-up and for good reason. There is no other establishment in our fair city that can boast the authenticity and flair for genuine South Indian cuisine as they can, period. I'm assuming you've tasted the deep soul-searching and reaffirming soft yet crisp taste of a masala dosa -- and if you haven't ! get thee to the nunnery and make it snappy. Believe you, me ... if I could buy masala dosas on a street corner in Hochelaga-Maisonneuve; sold in a plastic ziplock baggie, then cook it up on a spoon with a zippo underneath and shoot that sweet Shabu-shabu right up into my veins, I would, oh yes I would. But I think that'd be a tad bit unsafe so in between my methadone fixes I go to Thanjai where I eat to my heart's content. The chilli garlic masala is my dosa of choice but please please do peruse their extensive dosa menu. You'll be in dosa heaven. Their lunch thali or tasting platter is excellent as well. *Notwithstanding levity: substance abuse and addiction is no laughing matter and should be treated with the due seriousness it deserves. Incarceration is never the answer. Treatment and rehabilitation is the only way to cast asunder this plight.* Go eat a masala dosa and perhaps donate to or volunteer at your local substance abuse treatment centre.