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  • This is a lovely, if noisy space, a beautiful rehab done on several contiguous buildings in the nascent loft district north of downtown. Service here can be spotty, but I have been happy with the food for what it is. It is not really what I would call Nuevo Latino or Latino fusion, such as a Cuatro in the South Loop in Chicago. It is more Americanized, with some influences of Latino cuisine. That said, I have had good steak and pork here, and the tres leches (three milk) cake is excellent. I suggest eating in the bar area. Quieter, full service, there are tables there as well.
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