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  • I hate to be mean and say that the name of this restaurant is so well deserved and it seems like the chef needed to stay and finish the culinary school. Excellent fun atmosphere but the food is sub-par at best. There are many hit and misses. Meatloaf is slathered with sweetness and nothing like what mom makes. Fried chicken at $5 a piece is dry with heavy coating and once again sweet. I know it is hot in phoenix but having so many customers fanning themselves from heat is not a good sign. Disappointed
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