I came to this spot specifically due to a recommendation from a friend (who is also a foodie). My first take on this is that the food is decent. For a restaurant in Chinatown, it was very clean and recently updated. Also, the food was prompt and the service was formal (yet good).
I ordered
a) Shrimp Mango Salad - it was a huge portion and worth the value. All the ingredients were fresh. However, the dressing did not wow me.
b) Vermicelli with Roll / Beef / Shrimp Cane - HELLO authentic Vietnamese spring roll. It was tasty and do I taste bamboo shoots in there somewhere? Yum. The beef and shrimp cane tasted ok (translation: nothing unique). The sauce was good - not too tangy nor sweet.
I don't really have anything truly exciting to say about this place. I might return to try some of their other dishes but I am not in a real desperate rush to do so. However, based on other yelpers review, I should try the yellow/white noodle Fukien mix. Interesting. Maybe I WILL return.