The setting is akin to that of a cafeteria. The tables & chairs are rudimentary, and the silvers are still relatively new since they haven't been opened for that long.
The staff tries so hard to please the diners and often comes to check. I was with a party of 4, it took approximately 50 minutes of waiting before being seated. They don't take reservations.
The sea food is fresh but the taste is bland and had no flavors. The wine selection is good to excellent.
Bottom Line: Either price has to come down to meet the ambiance of cafeteria, or have to upgrade the atmosphere to command $42.00 per person billing.