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  • The macaroons suck. They are as hard as rocks. The cakes and small desserts from La Rocca (cake brand they order from) are good though. I particularly like caramel crunch. The tiramisu they make is ok. The display cooling system seems to have made the edges taste more dried, chewy, and odd. I've also noticed that their pistachio raspberry dessert (from La Rocca) looked different from those found at other places. Theirs had a darker and harder than usual rim which is not as good. The air within the restaurant today made it uncomfortable for me to breathe. I was only there for 10 minutes.
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