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  • Cibo offers modern Italian cuisine, with a large portion of their menu being tapas style. Now, because tapas has become quite popular in Calgary, I do have some expectations about price and quality. No problems with the quality, but I did find the price rather high. The portions are very small, some awkwardly-so for four people (mushrooms, for example). If you plan on bringing your wallet, and take advantage of order a specific number of dishes in each category for a slight discount, it can be relatively reasonable. But again, I am comparing it to some other places that have this type of cuisine in Calgary. I found said mushroom plate to be far too greasy, but that might be personal preference. On the other hand, while the gnocci was well crafted, I found it, too, to be fairly greasy. The wild boar pizza was everything it was cracked up to be and was excellent. However generally, the pizza is fairly run of the mill, and does not quite stack up to its more focused counterparts such as Without Papers or Una. The desserts were interesting, but quite expensive for what you got. A Nutella calzone is certainly not novel, but was at least reasonably priced at $7. Presentation was off-the-charts. Gorgeous plates all around. Service was beyond good. We went on Good Friday, and it was absolutely crazy in there. Our server was prompt, composed, and very friendly. She had forgot about a beer (for about 10 minutes), and I honestly wasn't concerned whatsoever. But without asking, she brought me one on the house. That's a sentiment that has become rather uncommon in Calgary and was very much appreciated. She was also very patient as the four of us deliberated over menu items. I'm sure this happens a lot given the wide selection of options. If you enjoyed Cibo, also check out Candela!
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