I was searching through dessert places this summer and yelp suggested Mr. Chu's. Such a unique concept: Mexican-type churros with a Korean twist. We ordered the condensed milk churro with sprinkles and vanilla icecream. Previous photos made it look so delicious! But after eating it, we didn't really find it anything special, and we haven't been back since.
I think that the menu and business has evolved and changed quite a bit since I visited (I hear there's more flavours), but these are some of the things we noticed when we went there...
1) The menu was a bit complicated to understand. There were a bunch of different options and it would have nice if it was an orderly menu. For example, Step 1) Pick the type of churro you want Step 2) Pick the toppings Step 3) Pick the icecream.
2) When we were there, there were only two options for ice cream flavours: vanilla and chocolate. It would have nice to have more asian flavours, like green tea or sesame or red bean. We saw them scoop out the ice cream from typical large chapman brand bins (that was a bit disappointing).
The churro was quite tasty, but a little hard and actually cut the roof of my mouth. I think for the price ($7), I would have hope for something a little tastier.