Had the best red pozole, outside of mine ,.The menudo was disappointing.The broth was bland ,the tripe not well seasoned.Seems like they make all white menudo then just put the red sauce in .Ends up being bland.The birria is freaking literally melt in the mouth delicious.The corn tortillas are great but they charge for both the flour and the corn.Who eats menudo without tortillas being included?All in all give this place a try it's worth the drive!