I should've known better. I should've asked the second I sat down if they serve USDA Prime beef. Well, didn't have to ask shit once I got my steak. Overly intrusive server didn't help. Service was very awkward, like I was his first table--ever. There were 3 good things about my meal:
1) crab cake
2) wine list
3) potatoes au gratin
I doubt I will ever set foot in this place again. The balsamic whatever sirloin was awful. Literally the worst steak I've had in a year or two.