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| - My friend and I went there off peak hours (3:00), nobody was there. Got appetizers it wasn't anything to mention about. We were there for steaks, so here where it all went down hill. Waiter was a moron in the first place. He bought out our steaks and left without our side items we ordered. We both cut into our steaks it was over cooked. I had order a medium rare, it looked more like medium well. Took about 10 mins to even see anybody I even went all around the restaurant. Nobody was there! So he finally came back to check on our steaks which he should have been there for cutting of the steaks in the first place. He said it looks a bit done, so he'll take it back. Moron bought back the same steaks just reheated it and said, the Chef thinks it's about right, maybe it's just the lighting! Are you serious!? Unless you can reverse cook something...what?! I'm baffled!! So we said, it's really dry..and at this point, there is no pink anymore! So he had the chef fired 2 brand new steaks...which we thought it's taking a long time for it. This time the steaks were done the way we want it. You can actually see pink and red center, but I noticed some funny tastes to the side items. I didn't eat much of it. We felt like we had troubled them enough even though it's not our fault. We didn't even touched our order of mushrooms side, I didn't finish most anything on my plate either, yet he didn't bother with asking us if we wanted it to go, not that I would have taken it home anyway. Maybe I should have to use it as evidence that everything had a weird taste to it and have it examined. With all that said after we got home both of us were sick afterwards. Then I figured it had that medicine tastes on the sides...must be laxative or some sort. Can't be a coincidence we both had the same sickness at the same time. NOT GOING THERE AGAIN! FU Dresslers! If it's fatal...I'm sueing.
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