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| - First time in a texas roadhouse, and I am a fan!
First, there were roasted peanuts at the table, and I was having a roll of a time getting acquainted with peanuts while I waited. The warm bread provided was excellent, and the only reason why I didn't eat everything was because I wanted to leave room for the beef.
Ordered the bone in ribeye, prices were really affordable. I wouldn't say the quality is on par with the best steakhouses, but for the price, the typical result is usually crap. Not here, it was well charred, nicely done with enough salt and pepper to bring out the flavor. I had a great time with the ribeye, definitely worth it (and great for my pocket) when I feel like steak for dinner.
The shrimp add-on was a surprise. Lots of garlic made the shrimp really delectable. After I went through half the steak, I decided the shrimp tasted better =)
Great meal, and I'll be back!
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