After a good hike, we look for a restaurant that we can reward the hard work. When we pulled into the parking lot, the crab fighting a pig sign catches our attention. It is an odd combination to see BBQ and Cajun food at the same restaurant, but heck, the review was great, so we gotta try.
We ordered a lb of shrimp and clam. The spicy level at this restaurant is pretty strong. We had medium and it has some kick already. The shrimp is nice and big, but may not be completely fresh. The clam has a little bit of sand inside. The frog leg was a nice surprised, but the frog leg was huge and a bit chewy. the meat has a bit waxy taste. Perhaps frog taste is just not for me.
Beside the Cajun food, I ordered the Pit Plate which contains brisket, rib and pulled pork. I had the mustard sauce and it was tasty. Meat fall off the bones and are very tender. I strongly recommend this over the cajun food.