Walking into this steakhouse throws you back in time. The water person gave us the best service. We waited more than 10 minutes for our waiter to come and acknowledge us,
We had the ceaser salad, which was good. Also had the hot spinach salad with bacon dressing. Very good.
We split the crab legs & filet which was plenty of food after the salads. Both were good but the meat was seasoned a bit funky.
The view is spectacular. It's too bad about the service. Plan on close to $100 per person with moderate beverage intake.