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  • Great restaurant for being in the Luxor. Our server Juan was amazing, very professional and knowledgeable. He recommended a bottle of the Stags Leap Cabernet which was amazing. We ordered the wedge salad with bacon, the bacon was probably the best piece of pork I've ever had. Got the filet mignon again amazing. Got the bone in ribeye and potatoes au gratin, those two where the ones that made me give this a 4 star instead of a five. Total bill for 2 people $300. Not bad for a restaurant of this caliber. Will be back next time I'm staying here.
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