We had a pretty rough experience here. First off, two of the tapas we wanted to order were not available the day we went. And the ones we did order went from just ok to downright bad.
The Tortilla de patatas was just ok: there weren't enough potatoes in it, and the potatoes weren't thinly sliced as they should be. The aioli on it wasn't bad though, and we certainly did ok eating the whole thing. The Corazones fritos de alcachofas (fried artichoke hearts) were mediocre, cooked with a very heavy hand, and came out almost like a sports bar's mozzarella sticks but with artichoke hearts instead of cheese. All you could taste was the breading. Lastly the Croquetas de Verduras (vegetable croquettes) were prepared in almost the same way as the artichokes, with a balsamic reduction, but were very strange. They tasted like powered soup bouillon and the texture inside was very mushy. They were terrible, and we couldn't even eat all of them even though we were hungry for more.
The service was brusque, although the waitress comped the croquetas because we didn't like them.
The food might've been ok if I'd been really drunk, but sober this place leaves a lot to be desired.