Terrible duck. I ordered the Peking duck and asked to have the duck cut up into pieces after the duck is skinned. Well, the skins were served hot as they should be, but the bones were stone cold. I don't get it. Only way for this to happen would be the duck was pre-made (as supposed to made-to-order), and they microwave the skin but forgetting to microwave the bone. And they don't let you see the waitress skinning the duck like in other restaurants, so you really can't tell if everything was already pre-made in the kitchen. We complained to the waitress and asked to have the bones corrected, the waitress willingly took the dish back to the kitchen, no problem here, but the bones were returned to us in less than two minutes - piping hot. Horray to microwave technology. So clearly the Peking duck was not authentic, this place is over rated.
Lastly too much MSG. We ordered the garlic broccoli and my tongue was numbed after eating only half of the dish.