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  • This is a new establishment on Spring Mountain near Arville. As soon as you walk in you are greeted by the staff. I was waiting for other people in my party so I took a seat. The owner (nicest old korean lady) offered to give me water while i waited. I declined but 5 mins later she came to me with a cup and told me "here, its vodka" in a joking manner. She was awesome. The first thing i noticed when i walked in was the awesome aroma of food cooking on the grills. When i looked around, i was pleasantly surprised at how clean, modern, and chic this place looked. Now onto the food. Galbee/Kalbi: 10/10. The marinade and cuts that they use are the best i've had in vegas. Bulgogi: 10/10/ Tender, juicy, and cooks well without drying out like some places in town. Once again, awesome marinade. Beef Tongue: 9/10. Some of the cuts were too thick and cooked to be tough, but it still tasted fresh. Sides: awessome. Their kimchi was great, and the spicy cucumber was excellent. The rice drink dessert thing was really refreshing as well. Price: $19.99 for dinner. On par with many places in town. But for the service, atmosphere, cleanliness, and quality of food; this place CANNOT be beat. Good bye woo che, tofu hut, djk, korean garden....etc. haha. Staff: the owner was awesome (old lady i talked about before), and our waiter was friendly and attentive. He would check on us from time to time to fill our water and take away our plates. We never felt rushed to leave unlike other establishments. P.S. they use a non-stick grill so our waiter never had to change it. It never left that charred crap that would hinder our cooking experience like at most other places. It looks like i'll be a regular here.
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