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  • Lets go to Pacific. Its been a while since we have eaten there. We used to go all the time. It should be great. Not. Our family has been going to Pacific for years. Always enjoying the quality and variety of food at very fair price. Unfortunately that is no longer the case. We visited on a Saturday afternoon. So the prices are fixed at about $20 per person for all the food you can eat and a drink. We arrive to a fairly clean restaurant. The great smells coming from everywhere. The place is fairly busy. We get seated really fast and we go out to start sampling everything. I am a big fan of crab puffs and always hit those first. There sits a HUGE pile of them ready for my picking. However, as I get closer they look a little flat. As I start placing them on the plate they are very very light. I go back to my table to eat them. Nothing. What the? I pull them apart. I had 4 fancy folded and fried wontons. NOTHING inside them. No cream cheese no crab. Just the same air I live and breathe for free. Well that is a gyp. And were are our drinks we ordered when we sat down? We had to wait for them to come for a while. I had the iced tea and my husband a diet pepsi. The tea tasted funny. Like not changing a filter or cleaning spouts funny. No amount of sweetener would fix it. Moving on to the mains. Such a variety of sushi! I grab different kinds. Then walk over to the dikon carrot salad. Sit down and take a bite of this amazing looking sushi. Do NOT judge a sushi by its look. I took a bite and it tasted AWEFUL. I tried to take a closer look to what was inside. I really could not make anything out. Whatever the combination it was not working. Well maybe its just this piece. Let me try the tamago (egg). No no no. What a weird flavor. Tamago is supposed to be sweet. This was almost rancid. Had to spit that one out. Ah good old inari zushi. Plain old rice in a tofu pocket. No, they messed that up too. WTF!! All my sushi choices were uneatable. Let me cleanse my palet with the ginger. Once piece and it tasted like it was soaking in cleaning fluid! ACK!!! I can't win! Wait! They are bringing out more crab! Yay! Let me get over there before its all gone. Even the first pick over of a fresh tray was horrible. The legs looked like they were torn off of the thinnest spindly starved crabs on the planet. What species of crab is this? Almost no meat at all. Even the "claws". I use that term loosely. More like needle nose pliers and just as tough. Just sinew. And a color red that is not in nature. A deep dark red. Almost brown covered these super-skinny legs. And the shells were chewy. Rubbery. You had to twist and use your fork like an old fashioned can opener to get to the sinew inside. Did not enjoy my one leg of sinew. Bleh. I did get a few strands of the bbq pork that was well made. The meet was a little tough but flavorful. And my daikon salad was ok. But how can you mess up daikon and carrot and vinegar? And my pineapple pieces I had for desert were good too. The whole three I could stomach. So we go to pay. Over $45 for the two of us. Maybe eating a whole $10 worth of decent food between us. I feel like I got totally screwed here. Totally not worth that amount of money. They really need to fix a plentiful plate of problems before I ever go back there. You have been warned.
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