We've been coming here for years. Had a little dip in service and consistency a few times, but we got a chance to try it again tonight and had an excellent meal and even better service. Alex is and always has been a staple of quality at this restaurant, tonight we had Alex and another younger gentleman; both amazing service.
Food was exceptional tonight. Had the bruschetta and it seems to have been redone from what we had before. Really tasty, perfectly made, excellent Balsamic Glaze and topped off with a few really great olives. Very much enjoyed.
We had the lobster Ravioli, came with a great blush sauce and a few perfectly cooked mini shrimp. Very good!
My younger children shared spaghetti and meatballs, and the sauce and the meatballs were the star here!
Finally my wife and I split Chicken Francese and the Chicken Park with Fettuccine Alfredo. I loved the Parm and the Alfredo and my wife loved the Francese, so it was a win-win.
The best part here is the new owner; he really cares about what customers think. It is obvious in the fact that he is at the restaurant on a Friday night, greeting the guests and hanging at the bar making friends.
I have had a roller coaster ride here from loving, to disappointment, to loving again. I imagine that if the owner is this attentive they can only have tremendous success.
-Bravo