We ordered take out from kings noodles because our usual House of gourmet is currently closed for renovations.
The first thing we noticed was the price, it's $1-$2 more than house of gourmet. Not a big deal. When we got home and open up our take out, my husband was quite disappointed because the duck and chicken he got were all bones with very little meat and there wasn't many pieces either. The beef with vegetables stir fried was really good imo. It had a lot of "wok" flavour to it. A taste that most Chinese look for when they dine at Chinese restaurants. Its similar to the charcoal taste when you BBQ but instead it's from a wok.
Perhaps this is just an one off incident, I think we will give Kings noodles another shot by dining in instead of take out.