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  • It was okay... First off, this place is in a strip mall - not the kind of place you expect to be asked "do you have reservations?" I think there is a little mismatch here. The decor is smart and clean, if a little bland. It screams "American Bistro" in a cookie-cutter manner. The good things? They have a raw bar and do oyster shots (which I found reasonably priced, too)! Their bar is denfinitely well-stocked and they have a select list of wines and local/ micro-brew beers and ales (San Tan Ale was my choice that evening and it didn't disappoint), the shots were served cold (Patron) with lime, but no one remembered the salt until it was requested (quibble if you will, but I do like salt and lime with most commercial tequila). The quality of the ingredients of the food is quite good, too. Now the bad part: It took over 35 minutes for my order to come out (a burger and fries, an oyseter shot) and when one of the people at the table asked for HER check (not "the check"), we got everyone's tab on it! WHat a nightmare. The server, who had been inattentive or disorganized all night never got better (hint: you will improve your tips if you don't call the men "buddy" and "bro" and if you don't call the women "sweetie." Frankly, "Sir" and "Ma'am" work really well). And the burger was NOT rare, but to be fair, you really can't get a patty that thin to be rare and warm. Oh, and "truffle fries?" Meh. Truffle oil doesn't impress me, but the texture was right, not overcooked or undercooked with a nice crisp outside. The beef was tasty, but the patty surprisingly thin, even for a $10.00 burger. I'll go back, but I won't be in any hurry if I do and I'll ask for a different waitstaff if I get the same waiter. All in all, it seems like some of the staff could use a little more training in cadence and attentiveness but the food was pretty good. Oh, and lastly, the bathrooms in a place that is trying to be upscale should be in good repair - broken tp holders and a large unpainted patch job isn't consistent with the image this restaurant wants to project.
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