So Mom's Kitchen is more than likely being ran by Chinese owners instead of a Korean lady as you would expect.
There is only one worker but she's very efficient and fluent in both Cantonese and English.
The menu is small but has staples of what you'd look for in a Korean restaurant.
I ordered the soondubu tofu soup and was very happy with my order. The tofu was silky and smooth. It was definitely cooked to the right amount as it kept its shape and didn't fall apart at the slightest touch. I just wish there was a little more soup and pork ):
My sister and her BF got a pork bone soup which they finished but said the potato tasted weird?
The side dishes were definitely lacking. I usually love the kimchi at any restaurant but this one tasted stale ):
I'll definitely come back when I'm feeling my soondubu though! :)