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  • stopped by for brunch on a Sunday. got there around 1130, there were about 3-4 couples sitting at various communal table. they just told us to pick wherever we wanted to sit so we found a spot close to the window. the menu was meat heavy, and it doesn't have a simple eggs & bacon for the boring folks. the food was AMAZING. the service was great. the server, George, was very helpful in helping us decide what to get, tho it's pretty simple when chicken and waffle is there, YOU ALWAYS ORDER IT! it's actually cornish hen and corn bread waffle. the hen was perfectly fried. crispy skin, moist and flavourful meats. the corn bread waffle was good, but i would prefer to be regular waffle. the pad thai fries aka fries tossed in a siracha, butter and lime juice sauce was AWESOME. the cold bean sprouts on top adds a nice amount of coolness and crunch to it. my friend got the "the peameal, eh" without the bun. she loved it. as mentioned, service was great. they were on top on keeping our coffees and water topped. they kept checking on us to make sure everything was good, and we didn't need anything else. didn't give us too much trouble when we hung around too long chatting. (the restaurant was busy, but not to the point of line up out the door busy..) a great addition to the city's brunch scene and a very welcomed addition to the neighbourhood. keep up the great work, now i'm planning a visit for night time!
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