A good friend brought me here because she was raving about the best salt and pepper squid. I was hesitant since it's hard to find a Chinese restaurant that makes it decent. When the squid arrived at the table, the first thing that surprised me was the portion! Second thing was the flavour! The squid wasn't overcooked, juicy, and seasoned perfectly with just the right amount of batter. Since that day, this has been my go-to place for S&P squid. I've also tried their dry beef chow fun and that was delicious too!