Food and service was fantastic! I had the country breakfast that had a split biscuit, country ham on each one, an egg cooked how you like and sausage gravy poured all over it with a side of home style potatoes and an orange wedge. Delish! The hubby had the omelet special that included smoked sausages (big chunks), portobello mushrooms and swiss. He loved it. Our friend had the spinach and feta quiche. She didn't complain bc she had an empty plate afterwards. The wait was a bit long but that's bc everyone knows how good it is! So worth the wait. Oh, and I had fresh oj with pulp that was good too!!