It's like an upscale Cheesecake Factory with a similar ginormous/extensive menu. My family and I were staying at The Venetian for the week and decided to have a quick dinner here one night. We were all too full from lunch to get our own entrees so we shared three: Spaghettini w/ Clams and Rock Shrimp (white wine sauce yaddah yaddah yaddah) [the shrimp were disappointing because of their blah texture from being overcooked], Grilled Chicken and Avocado Salad [YUM!!], and the Pasta Carbonara [probably the best I've had].