We went here for NYE and ended up leaving to go somewhere else before the end of the night. The drinks here are great. Very tasty. We had been here once before and went back because of the drinks and the atmosphere. However, the food ranged from unremarkable to not great. We ordered a cheese plate, which only had two cheeses. The server couldn't tell us what one of the cheeses was when we asked. We ordered the bagna cauda, which consisted of vegetables and an anchovy paste, and rigatoni with a cream sauce and prosciutto. The bagna cauda was just fishy and gross, though the vegetables were fine. The rigatoni was completely average. Both dishes were tiny, I guess tapas style, but that wasn't exactly clear from the menu. We found the server unhelpful and inattentive. I believe in salaried servers, but this server made me feel like he wasn't otherwise properly incentivized to provide top notch service. Granted it was also NYE and he might have been distracted. Anyway, moral of the story: the drinks are good and the atmosphere is cute/trendy, but everything else is sort of meh.