Was here recently on a Friday night with a friend during a wine-and-booze-fuelled night out.
Which isn't to say I don't remember this place - far from it. As other Yelpers have noted, its tiny size meant that it was pretty much rammed when we arrived. Luckily though, we didn't wait long for a seat, which was a pleasant surprise.
In addition to (more) wine, we tried out the pork belly (mmmmm!) and another dish, which eludes me at the moment (damn the wine). It wasn't the quail, though.
Considering how busy it was, the service was pretty good. And the pricing, depending how what you order and how many of you go to Foxley, can range from not-unreasonable to just-a-tad-expensive (as I learned when I had tapas at Salt months ago).
I definitely will have to return here - preferably armed with a pen and a notepad - to compare experiences.