Rainy day breakfast led us to Platform Espresso Bar! We visited around 9:00 am to find an exclusive breakfast experience (being the only diners) on a weekday. We were greeted warmly and had our choice of seating.
I was immediately drawn to the bright, clean and modern decor with lots of trains (hence "Platform"). Now it all made sense. The bar area had these ingenious hooks attached to hang bags/purses.
We ordered from the breakfast menu which had "set" breakfasts. I had the French toast with a choice of coffee or tea. There were all the listed teas in test tubes for sniffing while choosing and it was an easy choice for me since I like fruity teas. The peach apricot was divine! Fruity. Definitely.
The French toast came in cubes and the presentation was very nice. Each cube was browned and crisp with a subtle cinnamon flavour. Though the bowl of cubes seemed small, it was quite filling (not sure if it was from being a bit oily tasting)
My hubby got the Ohayo breakfast which included a matcha latte. The latte was a bit bitter for his tastes so he opted for more syrup. The milk bread toast came with butter and a red bean paste which was quite tasty.
Overall, this was a nice little local brekkie/brunch place!