Waited for 1hr outdoor in a windy winter night. I would probably left if my family were not feel like look for another restaurant.
But thank god the food is worth it.
The broth is so Rich and smells amazing. Noodles were probably hand made. The texture is great. We order the popular pork cheek with ramen. Spicy miso ramen. Dumpling. Don (rice). And many other little things. It came off close to 90 with 4 of us.
I would recommended the ramen and pork cheek. Also their eggs are really good. Dumpling on the other hand not so much. There meat Lacks flavor and outside skin was not crunchy either. The rice/don was okay. I would stick with ramen with egg next time and try to find a less busy time so I don't have to wait in the cold.