Was here judging the World Food Championships and several other judges told me to go have a slice here and I would love it. Boy, they weren't kidding!
I'm a pizza snob for sure. Born in NY and raised in LA. But mostly only had great pizza in NY. There are actually a few good places here in SD too.
But that slice I got from here was OFF THE CHARTS GOOD! Even though the toppings were great, the crust was the star! Crispy, yet chewy with a slightly sweet flavor that just made all the toppings pop.
I got it topped with purple potatoes, prosciutto, feta and pesto. WOWZA! Even loved the taste of the oils running all over it! Yes, $6 is a lot for one slice, but it was totally worth it. The pepperoni and cheese is only $4. I just went with fancy schmancy!
I will def be back next time I'm here!