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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-02-20 00:00:00 (xsd:dateTime)
itemReviewed	Jamie's Italian
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Jamie Oliver is one of my favourite chefs and I was really excited to hear he was partnering up and opening a restaurant in Toronto. So I was looking forward to trying out this restaurant but it turned out to be a bit underwhelming. First I made a reservation and when we arrived the hostess seated us promptly. I had hoped for a seat in the center of the restaurant instead I got a seat near the pasta station so I felt like we were stuck in a corner. We ordered the arancini, the fresh crab spaghetti and the honeycomb cannelloni. The arancini came with 3 and one was cut in half. So the half one was already on the warm side by the time it came. It was good but not the best I've had. The fresh crab spaghetti was very salty. Not sure why maybe the artichokes or the capers but it was salty. Then the honeycomb cannelloni was bland. Seemed like they put the salt in my spaghetti instead of the cannelloni. The cannelloni filling was good and quite rich and heavy. The service was good but it would have been nice if she came and asked us how the food was after we tasted the food not when we just got served the food. The only way I could respond was to say it LOOKS good. Overall everything seemed to be just good, the food was good not great not amazing, service was also good. I would definitely give this place a second chance but if I still have the same experience I will not come back especially since this is on the pricey side. I came for lunch and just those items came to a $50. Maybe next time I'll come during dinner.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Joanna

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