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  • To start off the view is amazing. The problem is the price. Their website lies to you as most of their dishes are up about another $8-$10 dollars. That's a huge difference. I find it offensive to charge someone $34 for a chicken parm. They also explain on the website menu the steak sizes are 10ozs when they are really smaller on the restaurant menu. I don't like being mislead due to laziness by the owner/manager/or staff to update. I knew going into the restaurant it was expensive but these are simple Italian dishes with average execution priced way above reasonable which give this restaurant a lower ranking. Service was good but the food was just average. Started the night out being told they were already out of dishes and after we ordered a dish off the menu a few minutes before it was served was told they actually did not have that pasta. We ordered the mussels and calamari which was good. Asked it to be spicy but only got 4 rings of banana peppers in it so really no spice to the sauce. Ordered the sopressa fillet, fillet stuffed with prosc and cheese in a Marsala sauce. Very misleading, this I can tell you was no fillet. It was pounded so thin that if it was a fillet it removed all of the flavor. At $40 it was grossly overcharged also. We also ordered soprano pasta which is fillet with mush, gorg and mufalda pasta on a cream sauce. I again do not believe this was fillet as the steak was chopped in dices and then cooked which kills the flavor and the sauce was extremely watery. Cook the fillet whole and then slice, keeps the integrity of the steak. I'm not a cream sauce guy to begin with but it should be creamy not watery. My GF ordered this dish but I had to eat it since she did not like it. All in all I will try another restaurant simply due to the low quality of food and the extreme price. 1 martini, 1 soda, 1 app, 2 dinners $120 for 2 people not including tip we should receive high quality food but we did not. Sorry I will spend my money elsewhere, the view is not worth that.
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