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  • One of the best Chinese buffets I've been to in years. The food seems fresh (given I went at 6:30 PM, but it was a Monday evening, so it wasn't super crowded). A few of the Chinese buffet staples are MUCH higher quality than I've ever seen. The Korean short-ribs and sushi in particular were well above average for a buffet. Oh and the dessert is spectacular. This coming from someone who usually just skips it because it's not worth the stomach space. A few other notes: they've got crab legs every night at dinner, honey walnut shrimp, cream cheese rangoons, tempura vegetables, and sesame balls. Those are all things I particularly love, but not every place has. Something missing most do have: Chinese donuts. The little round ball of fried dough covered in sugar. I usually make that my dessert, but their desserts were good enough to make up for that missing.
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