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  • This is located in the Southwest area, which was perfectly convenient for me. The baristas here really work their butts off because there are lots of orders and they have to be fast. They do not compromise on quality though. I watched them make a large batch of drip coffee, pour ready-made cold brew, lattes, capps with speed and efficiency. Great service. I had a one and one, which took some time, but when it was ready, it was served on a nice platter with sparkling water just like in their non-airport locations. I liked the one with a dash of milk more, but both got me awake without making me jittery. Limited seating around the coffee shop itself.
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