OK folks, here we go. When we walked in I thought to myself " damn this food must be amazing because it looks like a dive bar in here" I was wrong. The service was great and as a server myself, I tend to notice these things. I should have realized how the food was going to be when I noticed every person there was Caucasian. Its a bad sign when eating Mexican food. By the way, we are both white. We ordered a chicken burro and expressed that we could not have dairy as my girlfriend is allergic. We asked for guac, pico, rice and lettuce to be added. I ordered the tongue plate. When our food arrived it looked OK at best. My girlfriend checked her burro and realized it only had chicken. Its an $8 burro. I asked the server if we could get the things I asked for and was told "sorry, we are old school. the cooks wont do it" We decided to push on. My girlfriend took one bite and said it tasted like microwave, unseasoned chicken. She made it 3 bites in before we paid and left.
If you want mediocre "Mexican food" in a dark dingy incredibly outdated restaurant, this is the place for you! Good luck.