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  • So where to start.. we got there at 11pm an hour before closing so it was very quiet. But you can see that some of the servers weren't interested in seating us. One of the male server saw us but continued his conversation with on of his colleagues but after a while he came asked us how many and said just sit next to the bar.. But I was very impressed with the gentleman that was working behind the bar he was the server that took care of us and others tables.. it didn't take him a long time to ask what we wanted to drink and when my boyfriend wasn't sure he gave us time but also came back in a good time matter so that were not waiting long.. my boyfriend got a beer and I just got water. we order: CALAMARI AL DIAVOLO Lightly seasoned calamari with garlic, onions, red, green and hot cherry bomb peppers served in a tomato broth on a sizzlin' skillet. HELL'S KITCHEN CHICKEN Two seasoned chicken scaloppini simmered with roasted button mushrooms, tomatoes, chilli peppers and a zesty tomato broth. LINGUINE CHICKEN TETRAZZINI Tons of seasoned chicken breast, roasted button mushrooms, fresh bruschetta, white wine and fresh garlic tossed in Alfredo sauce. So their calamari were òk not awesome but òk thought it was way too greasy for an dish in a sizzling plate wish it was more calamari then cooked onions on the bottom.. Hells Kitchen Chicken was good not spicy enough for my boyfriend but good. And the tetazzini isn't how I use to remember it they use to use Cherry tomatoes now they just used diced tomatoes.. both our main dishes came with unlimited soup or salad I tried their roasted garlic tomato soup (just to try somethjng new) which I found tasted more like just tomato sauce soup out of the can I switch after to their Italian since it's the only soup I like from there and my boyfriend had the ceasear salad which had alot of bacon which is a plus.. Portion size they got smaller which I don't really think is good especially your paying $70 for to main dishes one appetizer and one drink.. Overall experience was òk not the greatest but òk some things they need to work on is with some of the servers their alertness to customers and not drinking while customers can see them..
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