Went on an early Saturday evening and it was crowded (my friend's band was playing on the lawn), but we were seated within minutes, our orders were taken in a timely fashion and our food came up very quickly. Ryan, our server, was new, but I wouldn't have known that had I not asked him a question to which he did not know the answer. He did a tremendous job.
One strike - we ordered the white corn guacamole small plate, and the salsa that came out looked suspiciously unlike the picture on the menu. It turned out that it was missing red peppers, and when we inquired about this we were informed that the restaurant had run out of red peppers for the day.